Course Dates and Bookings
New Classes RELEASED
Classes are now held every
Wednesday 10.00 am - 2.00 pm and
Saturday 12.30 pm - 4.30 pm.
To book please contact us direct on 0424 557 701.
Please note classes now include:
OUR BEGINNER CHEESE COURSE IS HALOUMI AND ITALIAN RICOTTA
BEYOND SOUR DOUGH - 3 Bread Making Classes
PASTA - UNO, DUE, TRE, yep 3 pasta classes
BLONDIES TO BROWNIES
MEXICAN FIESTA
THE PERFECT TART
Maximum number for each course is 10 students so please book early as these classes fill quickly.
Bookings and Payment
At this stage (pending further website development), bookings can be made by phone (call Margaret on 0424557701) and payments made via direct bank transfer.