Course Dates and Bookings

New Classes RELEASED

Classes are now held every

Wednesday 10.00 am - 2.00 pm and

Saturday 12.30 pm - 4.30 pm.

To book please contact us direct on 0424 557 701.

Please note classes now include:

OUR BEGINNER CHEESE COURSE IS HALOUMI AND ITALIAN RICOTTA

BEYOND SOUR DOUGH - 3 Bread Making Classes

PASTA - UNO, DUE, TRE, yep 3 pasta classes

BLONDIES TO BROWNIES

MEXICAN FIESTA

THE PERFECT TART

Maximum number for each course is 10 students so please book early as these classes fill quickly.

Bookings and Payment

At this stage (pending further website development), bookings can be made by phone (call Margaret on 0424557701) and payments made via direct bank transfer.